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Lemongrass Balsamic Vinegar

This beautiful balsamic made in Modena, Italy, from cooked grape must, wine vinegar and lemongrass flavors combines the sweetness of a balsamic with the tart flavors of lemongrass. It is an ideal ingredient for Asian foods, fish or poultry.

Perfect Pairings: Basil or Extra Virgin Olive Oil

Nutritional Info: Serving Size: 1Tbsp, Calories: 20, Total Fat: 0g, Protein: 0g, Carbs: 3g, Sugars: 3g, Sodium: 3.5mg

Ingredients: Cooked Grape Must, Wine Vinegar, Concentrated Lemon Extract, Natural Flavors

Gluten free. No artificial flavoring, thickening agents,caramel no additives added. May contain sulfites.

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