Made with traditional techniques, this rustic and hearty grain, old fashioned mustard has a mild and smooth flavor with just a little spice. Beautiful as a cream sauce over white fish, or spread on grilled meats, the all natural ingredients in this mustard will enhance any dish it is added too. This mustard is also great as a dipping sauce or mixed with a little vinegar to create a not to spicy salad dressing.
Suggested Uses: The ways to use this mustard is limited only by your imagination. Use it as a meat rub, dipping sauce, or turn it into a salad dressing, are just a few ways to get the most out of this delectable condiment.
Ingredients: Water, Mustard Seeds, White Wine (16.7%), Vinegar, Salt, Mustard Seed Husks, Sugar, Spices