12/12/2024 My Big Fat Greek Holiday Cooking Class & Wine Tasting

When: December 12th 2024, 6:30pm - 8:00pm

Where: Grovestone 1707 W Kirby Ave, Champaign, IL

Get ready to say OPA!!! Let's explore the exotic flavors of Greece!

In this demonstration you will learn how to prepare a five-course menu and wine tastings!

Great for date night or girls night out!

Just sit back, eat, drink and socialize while we do all the work!

Here is the menu below: 

Creamy Herbed Whipped Feta Dip With Pine Nuts Crostini

Avgolemono Soup (Greek Lemon Chicken Soup)

Mediterranean Orzo Salad With Greek Herb & Lemon Vinaigrette 

Baked Greek Meatballs And Potatoes With Garlic And Lemon

Karythopita (Spiced Walnut Cake)

Wine Tastings

About the Classes:  Each class teaches tasty techniques and food preparation along with providing a tasting of each dish prepared. We will also provide wine tastings with selected dishes. Must be 21 years of age. This is a vegetarian friendly menu.

Bonus: Each guest will receive 20% off Olive Oils & Balsamics!

Cancellation Policy:   Cancellation Policy: There are no refunds! To receive credit for a future cooking class, a one-week notice is required with a $10 processing fee. Requests must be emailed to loui@grovestone.com.

Allergens:
Attention customers with food allergies. Please be aware that our food may contain or come into contact with common allergens, such as dairy, eggs, wheat, soybeans, tree nuts, peanuts, fish, shellfish or wheat. While we take steps to minimize risk and safely handle the foods that contain potential allergens, please be advised that cross contamination may occur, as factors beyond our reasonable control may alter the formulations of the food we serve, or manufacturers may change their formulations without our knowledge.

Allergen Facilities:
Our facilities are not food allergen or gluten-free.

Please note that we are not able to accommodate all dietary requests (ie, vegetarian, gluten sensitivity, dairy allergy, etc.  We suggest you check with us before booking.)

Menus are subject to change.  Chefs are subject to change.  Classes are subject to cancellation or rescheduling.