Here is the marriage of two authentic, exclusively Greek, international super stars -- Halkidiki Green Olives and Feta Cheese. Our Feta is made from Greek whole sheep and goat’s milk and anything less are simply knockoffs.
These two are sweethearts of chefs and nutritionist all over the world. Here the ultimate stuffed olive experience gets all of our senses involved:
- big crisp, crunch,
- rich, creamy, soft texture,
- tangy flavor,
- slight saltiness,
- creamy white in color.
Our Feta Cheese Stuffed olives are delicious companions:
- when paired with lamb,
- chopped in quesadillas and sandwiches,
- in any salad,
- with appetizers,
- dropped into tomato based sauces,
- and of course, as a garnish to a Martini, Bloody Mary and more.