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Tuscan Roasted Garlic Seasoning

Season focaccia, mushroom stuffings, or stir fries. Toss in with green salads or side salads (like chicken, potato or tofu), add to casseroles, meat gravies, soups or stews. Use with a little Grovestone olive oil to create a wet rub for chicken, fish, seafood. Shake on buttered or steamed vegetables (especially green beans and potatoes). You will also find it a great way to spice up your burgers, salads, pizza and pasta as well.

To make a quick salad dressing mix 3 tablespoons of Garlic and Herb Seasoning with 2/3 cups of olive oil and 1/3 cup of either red wine or balsamic vinegar.

The flavor profile of our Tuscan Roasted Garlic Seasoning is a delightful balance of pepper and garlic with a crunchy and nutty undertones provided by the toasted sesame seed.

Ingredients: T oasted sesame seeds, roasted garlic flakes, black pepper, lemon peel and chives.

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